This Honey Garlic Chicken is golden, crispy-edged, and coated in an irresistible sticky-sweet glaze with bold garlic flavor. Quick to prep and bursting with savory-sweet notes, it’s a go-to recipe for weeknight dinners with serious flavor. Pair it with rice or noodles and finish with sesame and green onions for that classic takeout-style look.
👥 Serves: 3–4
⏱ Prep Time: 15 minutes
🔥 Cook Time: 15 minutes
🕒 Total Time: ~30 minutes
🛒 Ingredients
For the Chicken
- 500 g chicken breast or thighs, cut into bite-sized pieces
- Salt & black pepper, to taste
- 2 tbsp cornstarch
- 2 tbsp oil (for frying)
Honey Garlic Sauce
- ⅓ cup honey
- ¼ cup soy sauce
- 5 cloves garlic, minced
- 1 tbsp vinegar or lemon juice
- 1 tbsp ketchup (optional, for color & flavor)
- ½ tsp black pepper
- ½ tsp chili flakes (optional, for heat)
For Garnish (Optional)
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