This Pineapple Coconut Fluff Dip is a refreshing, creamy treat straight from the heart of the islands. A delicious no-bake mix of crushed pineapple, coconut, vanilla pudding, whipped topping, and macadamia nuts — it’s tropical, nostalgic, and incredibly easy to make. Perfect with graham crackers, vanilla wafers, or just a spoon!
👥 Servings: 6–8
⏱ Prep Time: 10 minutes
❄ Chill Time: 1–2 hours
🕒 Total Time: ~2 hours 10 minutes
🛒 Ingredients
- 1 can (20 oz) crushed pineapple, drained (reserve 2 tbsp juice)
- 1 package (3.4 oz) instant vanilla pudding mix
- 1 cup cold milk
- 1 cup shredded coconut (sweetened or unsweetened)
- 1 cup whipped topping (like Cool Whip), thawed
- ½ cup chopped macadamia nuts (or pecans, walnuts, or almonds)
👩🍳 Instructions
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