Ultimate Guide to BBQ Sausage Bites: The Perfect Party Appetizer
BBQ Sausage Bites are the perfect easy appetizer for game days, parties, or family gatherings! Made with just 4 simple ingredients, these sweet and tangy bites are always a crowd-pleaser. Serve them with toothpicks for a fun finger food that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
Ingredients
Scale
- 2 packages (14 oz each) smoked sausage
- 1 cup barbecue sauce
- ¼ cup packed light brown sugar
- 1 tablespoon Dijon mustard
Instructions
- Preheat oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish with nonstick spray.
- Slice the smoked sausage into 1-inch thick coins.
- In the baking dish, combine the sliced sausage, barbecue sauce, brown sugar, and Dijon mustard. Stir until well coated.
- Bake for 45 minutes, stirring occasionally, until the sauce is bubbly, thickened, and darkened.
- Serve warm with toothpicks for easy grabbing!
Notes
✔ Slow Cooker Option: After baking, transfer to a slow cooker on “WARM” to keep them hot for parties.
✔ Spice It Up: Add red pepper flakes, cayenne, or hot sauce for a spicy kick.
✔ Use Little Smokies: Swap sliced sausage for mini smoked sausages (Lil’ Smokies) for bite-sized convenience.
✔ BBQ Sauce Choice: Pick a flavor you love—spicy, smoky, or sweet—as it defines the dish’s taste.
Nutrition
- Calories: 258kcal per serving
- Sugar: 12g
- Sodium: 821mg
- Fat: 18g
- Carbohydrates: 16g
- Protein: 8g