Street Corn Chicken Casserole

Bake uncovered for 25–30 minutes, or until the casserole is heated through and the cheese is bubbly and golden.

6️⃣ Serve

Let rest for 5 minutes before serving. Garnish with extra cilantro and a squeeze of lime for brightness.

💡 Tips & Variations

• Add crunch: Top with crushed tortilla chips before baking for added texture.
• Spice it up: Mix in diced jalapeños or use chipotle powder instead of cayenne.
• Make it a meal: Serve with rice, roasted veggies, or warm tortillas on the side.

This casserole is everything you love about Mexican street corn — creamy, tangy, cheesy — plus hearty chicken to keep it satisfying. Your new weeknight MVP! 🌽🍗🧀