Strawberry Watermelon Popsicles: The Ultimate Refreshing Summer Treat
These Strawberry Watermelon Popsicles are a refreshing, naturally sweet treat perfect for hot summer days! Made with just four simple ingredients, they’re 100% fruit-based, hydrating, and loved by kids and adults alike. No added sugar needed—just pure, fruity goodness!
- Prep Time: 10 minutes
- Total Time: 10 minutes (plus freezing)
Ingredients
Scale
- 3 heaping cups cubed watermelon (seedless)
- 1 heaping cup strawberries (fresh or frozen)
- Zest of 1 lime (about 1 tsp)
- Juice of 1 lime (about 2 tbsp)
Instructions
- Blend the Fruit
- In a blender, combine watermelon, strawberries, lime zest, and lime juice.
- Blend until completely smooth.
- (Optional: Taste and adjust—add a little honey or agave if you prefer sweeter popsicles.)
- Pour into Popsicle Molds
- Fill popsicle molds almost to the top.
- Cover with the lid (or foil) and insert wooden popsicle sticks.
- Freeze
- Freeze for 3–4 hours, or until completely solid.
- Remove Popsicles
- To release, run the mold under cold water for a few seconds.
- Gently wiggle the stick side to side until the popsicle loosens.
Notes
✔ Use ripe, sweet fruit for the best flavor—no added sugar needed!
✔ If using frozen strawberries, no need to thaw—just blend longer.
✔ For smoother popsicles, strain the mixture to remove seeds (optional).
✔ No popsicle mold? Use small paper cups with sticks or an ice cube tray for mini pops!
Nutrition
- Calories: 20 kcal kcal per serving
- Sugar: 4g
- Carbohydrates: 5g
- Fiber: 0.5g