Print

Marry Me Chicken Pasta Recipe: A Dish So Good

Marry Me Chicken Pasta Recipe
Print Recipe

This Marry Me Chicken Pasta is a reader-favorite dish that combines tender chicken, cheesy sun-dried tomato sauce, and perfectly cooked penne pasta. It’s a comforting, flavorful meal that’s sure to impress anyone who tries it. The creamy sauce clings to the pasta, delivering a burst of flavor in every bite. Plus, it’s quick and easy to make, perfect for a weeknight dinner or a special occasion.

Ingredients

Scale

Chicken Pasta:

  • 1 ½ pounds boneless, skinless chicken (cut into 1-inch pieces)
  • 10 ounces penne pasta
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 1 tablespoon olive oil

Sauce:

  • 3 tablespoons butter
  • 2 teaspoons garlic (minced)
  • 3 tablespoons flour
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup parmesan cheese (grated)
  • 1 cup sun-dried tomatoes (drained)
  • 1 teaspoon paprika
  • 2 teaspoons dried Italian seasoning
  • Fresh basil (for garnish)

Instructions

1. Cook the Pasta:

  • Cook the penne pasta according to the package instructions. Drain and set aside.

2. Prepare the Chicken:

  • Cut the chicken into 1-inch pieces and season with salt and pepper.
  • Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook for 6-8 minutes until no longer pink. Transfer the cooked chicken to a plate and set aside.

3. Make the Sauce:

  • In the same skillet, melt the butter. Add the minced garlic and sauté for 30 seconds until fragrant.
  • Stir in the flour to create a paste. Gradually whisk in the chicken broth, heavy cream, and parmesan cheese.
  • Add the sun-dried tomatoes, paprika, and Italian seasoning. Season with additional salt and pepper if needed.
  • Simmer the sauce for a few minutes until it thickens.

4. Combine Everything:

  • Return the cooked chicken and pasta to the skillet. Stir to coat everything in the sauce.
  • Garnish with fresh basil and extra parmesan cheese.

Notes

This Marry Me Chicken Pasta is a reader-favorite dish that combines tender chicken, cheesy sun-dried tomato sauce, and perfectly cooked penne pasta. It’s a comforting, flavorful meal that’s sure to impress anyone who tries it. The creamy sauce clings to the pasta, delivering a burst of flavor in every bite. Plus, it’s quick and easy to make, perfect for a weeknight dinner or a special occasion.

Nutrition

Find it online: https://recipes.gernarb.com/marry-me-chicken-pasta-recipe-a-dish-so-good/