Print

Homemade Earl Grey Lavender Milkshake: A Luxurious and Refreshing Treat

homemade Earl Grey lavender milkshake

This luxurious Earl Grey Lavender Milkshake is a creamy, dreamy blend of bold Earl Grey tea, fragrant lavender, smooth vanilla ice cream, sweet honey, and a hint of fresh orange. It’s a refreshing and elegant treat that’s perfect for any season—whether you’re cooling off on a warm day or indulging in a cozy dessert.

Ingredients

Scale
  • 1 cup milk
  • 2 tbsp loose-leaf Earl Grey tea (or 2 tea bags)
  • 1 tsp dried culinary lavender
  • 2 cups vanilla ice cream
  • 2 tbsp honey (adjust to taste)
  • Juice of 1/2 a fresh orange
  • Optional garnish: fresh orange slices and lavender buds

Instructions

  1. Infuse the Milk:
    • Heat the milk in a small saucepan over medium heat until it just begins to steam (do not boil).
    • Add the Earl Grey tea and lavender to the milk. Remove from heat and let steep for 5 minutes.
    • Strain the milk to remove the tea leaves and lavender. Let the milk cool completely.
  2. Blend the Milkshake:
    • In a blender, combine the cooled tea-infused milk, vanilla ice cream, honey, and fresh orange juice.
    • Blend on high speed until the mixture is creamy and smooth.
  3. Serve and Garnish:
    • Pour the milkshake into two glasses.
    • Garnish with fresh orange slices and a sprinkle of lavender buds for an elegant touch.
  4. Enjoy:
    • Serve immediately and savor the unique, refreshing flavors of this indulgent drink!

Notes

  • Use culinary-grade lavender to ensure it’s safe for consumption.
  • Adjust the sweetness by adding more or less honey, depending on your preference.
  • For a stronger tea flavor, steep the Earl Grey tea for an extra 1-2 minutes.
  • If you don’t have loose-leaf Earl Grey tea, tea bags work just as well.
  • Serve immediately for the best texture and flavor.

Nutrition