Craving pizza but short on time? This Easy Crescent Roll Pizza is your go-to for a quick, delicious fix. With buttery crescent dough as the base, a zesty seasoned crust, and all your favorite toppings, it’s ready in under 30 minutes — perfect for family dinners, lunches, or after-school bites!
👥 Servings: 6–8
⏱ Prep Time: 10 minutes
🔥 Cook Time: 15–20 minutes
🕒 Total Time: ~30 minutes
🛒 Ingredients
- 1 can (8 oz) refrigerated crescent roll dough (preferably unperforated sheet)
- 2 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp garlic salt
- ¼ tsp Italian seasoning
- ½ cup pizza sauce or marinara
- Your favorite pizza toppings (pepperoni, mushrooms, bell peppers, onions, olives, etc.)
- 1½ – 2 cups shredded mozzarella cheese
👩🍳 Instructions
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