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Easter Dirt Cups: A Fun and Delicious Easter Dessert Recipe

Easter Dirt Cups
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Easter Dirt Cups are a fun and festive dessert perfect for Easter celebrations! This no-bake treat combines creamy pudding, fluffy Cool Whip, and crushed Oreo cookies to create a “dirt” effect. Topped with colorful shredded coconut, Easter Peeps, and candy eggs, these adorable cups are sure to delight kids and adults alike. They’re easy to make and can be prepared ahead of time, making them a stress-free addition to your holiday menu.

Ingredients

Scale
  • 1 package (3.9 oz.) vanilla instant pudding mix
  • 2 cups cold milk
  • 1 container (8 oz.) Cool Whip, thawed
  • 1 package Oreo cookies (finely crushed, with filling removed)
  • Green food coloring (or other pastel colors)
  • 1 cup shredded coconut
  • Easter Peeps (for topping)
  • Candy eggs (for topping)

Instructions

  1. Prepare the Pudding:
    • In a medium bowl, whisk together the vanilla pudding mix and cold milk for 2 minutes.
    • Let the pudding set for 5 minutes.
  2. Color the Pudding:
    • Divide the pudding mixture into two separate bowls.
    • Add a few drops of food coloring to each bowl (e.g., purple and light pink) and stir until evenly colored.
  3. Fold in Cool Whip:
    • Gently fold the thawed Cool Whip into each bowl of colored pudding until well combined.
  4. Layer the Dirt Cups:
    • Add 1 tablespoon of crushed Oreo cookies to the bottom of each mason jar or clear cup.
    • Top with a layer of colored pudding mixture.
    • Repeat the layers, alternating between crushed cookies and pudding, until the cups are nearly full. End with a layer of crushed cookies on top.
  5. Refrigerate:
    • Place the cups in the refrigerator for at least 1 hour to set.
  6. Color the Coconut:
    • Add shredded coconut to a container with a lid.
    • Add a few drops of green food coloring and a touch of water.
    • Shake the container until the coconut is evenly colored.
  7. Add Toppings:
    • Right before serving, sprinkle the colored coconut on top of each dirt cup to resemble “grass.”
    • Decorate with Easter Peeps and candy eggs.

Notes

  • Use a food processor to quickly crush the Oreo cookies into fine crumbs.
  • For a lighter version, substitute sugar-free pudding mix and light Cool Whip.
  • Get creative with food coloring to match pastel Easter themes.
  • Serve in clear cups or mason jars for a cute presentation.

Nutrition

Find it online: https://recipes.gernarb.com/easter-dirt-cups-a-fun-and-delicious-easter-dessert-recipe/