- Large pot
- Large skillet
- Cutting board
- Knife
- Paper towels
- Whisk
Allergy Information
Always check each ingredient for allergens, and consult a medical professional if unsure.
- Dairy
- Gluten
Nutritional Information (per serving)
These details are shared for general guidance and don’t replace professional advice.
- Calories: 830.5
- Fats: 48.2 g
- Carbohydrates: 61.8 g
- Proteins: 42.7 g
